La Table
Nestled facing the Madeleine since 1924, La Table du Lucas Carton embodies Parisian gastronomic excellence. Within the prestigious setting of its Art Nouveau woodwork by Majorelle, listed as a Historic Monument, Chef Hugo Bourny orchestrates a cuisine of emotion where tradition and modernity meet. Each plate tells a story, that of terroir elevated by passion and expertise. Here, the art of hospitality naturally combines with culinary art to create exceptional moments, in a constant dialogue between historic heritage and contemporary creativity. An experience where every detail matters, for a gastronomic escape in the heart of Paris.

The Art Nouveau of cuisine between familiar and unknown lands.
To honor this legendary place and its woodwork designed by the artist Majorelle, it was necessary to imagine a cuisine that was sufficiently delicate and plant-based but also gentle and striking. A modern vision of nature. The pertinent meeting of familiar products that are colored for the duration of a menu of unexpected flavors and spices... So many escapes that the Chef offers for a magnified, transcended nature.
MENU AND SEASONAL MENU:
Seasonal Lunch Menu Starter - Main Course - Dessert | 70€
Our à la carte creations
OUR EXPERIENCES, TO LIVE OR TO GIFT:
Youth menu -35 years in 4 services drinks included | 150€
Caviar menu in 5 courses | 300€
Lucas Carton snack | 50€
MENU AND SEASONAL MENU:
Seasonal Lunch Menu Starter - Main Course - Dessert | 70€
Our à la carte creations
OUR EXPERIENCES, TO LIVE OR TO GIFT:
Youth menu -35 years in 4 services drinks included | 150€
Caviar menu in 5 courses | 300€
Lucas Carton snack | 50€